Set Menus

Express menu
(
Only served midday during the week, except on  Sunday, Saturday and bank holidays)

Starter of the day
Or
Shredded salmon marinated, rocket salad
–----
Main Course of the day
Or
Grilled lamb shop, herb butter
–----
Coffee
with dessert 

Starter and main course Or Main-course and dessert  19.50€
Starter-Main course-Dessert 22.50€
----------------------

Low-calorie menu

 

Carpaccio of pineapple and sea food with dill

–....

Thick char steack, virgin sauce

–....

Apricot and fig cake

27.00€
-------------------------

Vegetarien menu

Honey and goat’s cheese on toast ,

mixed salad

–....

Wheat with  wild mushrooms

–....

Fruit salad

 

27.00€
---------------------------------

Gourmet menu

Goat's mousse with chives and smoked duck breast fillet

–....

Tuna tartare with wasabi, soy bean sprouts with honey
OR

Cured ham "Serrano" and melon, thinly-shredded vegetables

–....

Roast fillet of plaice, tomatoes cream with basil

OR

Thick medallion of veal, devilled sauce, potatoes Anna

–....

Platter of ripened cheeses

–....

Dessert menu

–....

Full menu 38.00€

Starter-Main course-Dessert 33.00€

Starter-Main course Or Main course-Dessert Or

 

Main course-Cheese  27.00€

A Few Suggestion

Starter

Preserved quails and chicken livers in a nest, cream of Foie gras with juniper eau-de-vie, diced french beans

Or

Pressed cheese "comté" shortbread and green asparagus, tomatoes preserved purée and Serrano ham

--
Fish Dishes

Roast rosefish, virgin sauce, creamy risotto and southern vegetables

Or

Tuna tournedos Rossini, port wine sauce, vegetables tagliatelle and wild rice

--
Meat Dishes

Ibérique loin of pork low-heat cooking, Solferino (veal juice, tomatoes, carrots) sauce, cork potatoes

Or

Kernel of beef ribsteak (250gr), wine porto sauce,
Truffle skins purée

--
Desserts

Stewed rhubarb and strwberrie, white chocolate mousse with crisply sautéed thin almond biscuit


--

 « home made » dishes are cooked on site from fresh products.

This is only a few dishes from our menu
 
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